Bietet das Restaurant Du Liban derzeit Aktionsangebote auf der Speisekarte an?

Ja, das Restaurant Du Liban bietet 30 % Rabatt auf À-la-carte-Gerichte! Reserviere jetzt einen Tisch auf TheFork und sichere Dir diesen tollen Rabatt.

Wie teuer ist ein Essen im Restaurant Du Liban durchschnittlich?

Für ein Essen im Restaurant Du Liban solltest Du mit ungefähr 43 € rechnen. Der Durchschnittspreis ergibt sich aus dem Preis für ein Hauptgericht mit einer Vorspeise oder einer Nachspeise (ohne Getränke). Die Preise wurden vom Restaurant bereitgestellt.

Bietet das Restaurant Du Liban vegane Gerichte auf seiner Speisekarte an?

Ja, das Restaurant Du Liban bietet auch vegane Gerichte an.

Bietet das Restaurant Du Liban vegetarische Gerichte auf seiner Speisekarte an?

Ja, das Restaurant Du Liban bietet auch vegetarische Gerichte an.

Bietet das Restaurant Du Liban Halāl-Gerichte auf seiner Speisekarte an?

Ja, das Restaurant Du Liban bietet auch Halāl-Gerichte an.

Mein Restaurant registrieren

Hilfe

TheFork, a Trip advisor company

20 Fotos

Speisekarte 2023 – Du Liban

9,2/10

153

Weserstraße 17, 60329 Frankfurt am Main

Durchschnittlicher Preis 43 €

Sichere Dir bis zu 30 % Rabatt.

Möglicherweise gelten Bedingungen.

Reservierung

Du Liban

Suche einen Tisch

Kostenlose Reservierung

à la carte

ErnährungsformenHalal, Vegane Gerichte, Vegetarische Gerichte

Soups

Schaurabet Khudra: 6,9 €; Fresh vegetables soup
Schaurabet Adas: 6,9 €; lentins soup

Salads

Tabbuli: 7,9 €; Parsley, crushed wheat (Burgul),fresh peppermint, onions, tomatoes,lemon juice, olive oil
Salata Libanieh: 7,9 €; Lebanese salad with tomatoes,cucumbers, parsley and fresh peppermint, and sweet pepper
Fattusch: 7,9 €; Lebanese salad with toasted Lebanese bread
Khiyar Bil-Laban: 7,9 €; Cucumber salad with yogurt, and peppermint
Salatet Alrahib: 8,9 €; Grilled eggplant with chili peppers, garlic and lemon juice
Salatet Dagag: 12,9 €; Lebanese salad with grilled chicken breast strips

Starters

Hommus: 7,5 €; Chickpea cream with sesame oil (Tahina) and lemon juice
Hommus Beiruti: 7,9 €; Chickpea cream with garlic and parsley
Hommus Bissnuber: 9,9 €; Pine nuts, roasted in butter, with chickpea purée
Hommus Bil-Lahem: 10,9 €; Fried lamb meat filets on chickpea purée
Mutabbal Batinjan: 7,5 €; Eggplant purée,prepared with sesame oil (Tahina) garlic, lemon juice and olive oil
Batinjan Ma’Li: 7,9 €; Baked eggplant slices
Batata Harra: 7,9 €; Fried potato cubes mixed with olive oil, garlic, coriander and spices
Mhammara: 7,9 €; Spicy nut puree
Warak Inab: 7,9 €; Vine leaves filled with rice, tomatoes,onions, parsley and fresh peppermint,seasoned with iemon juice, salt,olive oil and Lebanese spices
Labneh: 7,5 €; Homemade cream cheese with colorful spice stamps
Labneh Bittum: 7,9 €; Homemade cream cheese with garlic and colorful spice stamps
Schanklisch: 7,9 €; une Ewe’s milk cheese combination of onions, tomatoes, fresh peppermint, oregano and olive oil
Fasulieh Bizzeit: 7,5 €; White beans, seasoned -with fresh garlic, lemon juice and olive oil
Bamieh Bizzeit: 7,9 €; Green okra, cooked in tomato sauce, prepared with onions, garlic, olive oil and coriander
Falafii: 7,9 €; Vegetarian hamburger, composed of crushed beans, crushed chickpeas, leek, garlic, onions, parsley, coriander, fresh peppermint and more than fifteen spices, served with sesame sauce
Foul Medammas: 7,9 €; Brown beans, cooked with garlic, lemon juice, parsley and olive oil
Sambusik Bijjibneh: 7,5 €; Small pastries, filled with cheese and Lebanese spices
Sambusik Billahmeh: 7,9 €; Small pastries, filled with meat, onions, pine nuts and Lebanese spices
Fatayer Bissabanikh: 7,5 €; Small pastries, filled with spinach, onions,lemon juice and Lebanese spices
Sambusik Mschakkel: 9,9 €; Small pastries, filled with cheese,spinach and meat
Kibbeh Maklieh: 8,9 €; minced meat balls, prepared with crushed wheat, onions and Lebanese spices
Jawanih Maklieh: 8,9 €; Fried chicken wings with garlic and lemon juice
Jawanih Maschwieh: 8,9 €; Grilled chicken wings, served with garlic cream
Killaj: 9,9 €; Halloumi cheese slices, seasoned and grilled in round flat loaf
Araayes: 10,9 €; Miced Lamb meat with parsley,onions andLebanese spices,grilled in round flat loaf

Vegetarian Main Dishes

Khudar Maschwey: 18,5 €; Grilled vegetable assortment of zucchini,eggplant, potatoes and peppers, served with a garlic-lemon sauce
Fasulieh Bizzeit: 17,9 €; White beans, cooked in tomato sauce, garlic and spices
Bamih Bizzeit: 17,9 €; Okra, cooked in tomato sauce, onions, coriander and spices
Makali: 17,5 €; Fried vegetables: eggplant, zucchini, potatoes, bell peppers and carrots

Main dishes vegetables with meat

Fasulieh bil Lahme: 21,9 €; White beans with veal, cooked in sauce,tomato garlic, onions and spices
Bamih Bil Lahme: 22,9 €; Okra with veal, cooked in tomato sauce with onions, garlic, coriander and spices

Lebanese Barbecue Specialties

Kafta Mischwieh: 17,9 €; Miced Lamb meat with parsley, Onions and Lebanese spices
Lahm Mischwi: 18,9 €; Lamb shish kebab with Lebanese spices
Schisch Taouk: 18,9 €; Chicken breast filets on skewer, marinated with oil, garlic and Lebanese spices
Maschawi Mschakkaleh: 19,9 €; Mix grill: lamb meat, lamb steak tartar and chicken breast, decorated with colored Lebanese bread, grilled on charcoal grill
Riasch Ghanem: 19,9 €; Tender, marinated lamb chops, decorated with colored Lebanese bread,grilled on a charcoal grill
Farruj Mischwi: 17,9 €; Tender chicken leg (boneless) with garlic and Lebanese spices

Fish & Seafood

Samkeh Harra: 18,9 €; Pike-Perch filet in a spicy sauce with pine nuts
Dorado Royal: 21,9 €; Grilled seabream served with two different sauces and grilled libanese bread
Kraydis: 25,9 €; King prawns in a special marinade, grilled or fried, served with a special, homemade cocktail sauce
Salmon Filet: 19,9 €; With mushroom and dill, served with rice

Desserts

Muhallabieh: 6,9 €; White, Lebanese rose water pudding, decorated with ground pistachio, and almonds
Ruz Bil-Halib: 6,9 €; Lebanese rice pudding
Baklawa: 6,9 €; Selection of different oriental pastries
Katayef: 7,9 €; Baked "Sweet Bag" filled with white cream or nut mix