Wie teuer ist ein Essen im Restaurant The Seasonal durchschnittlich?

Für ein Essen im Restaurant The Seasonal solltest Du mit ungefähr 17 € rechnen. Der Durchschnittspreis ergibt sich aus dem Preis für ein Hauptgericht mit einer Vorspeise oder einer Nachspeise (ohne Getränke). Die Preise wurden vom Restaurant bereitgestellt.

Bietet das Restaurant The Seasonal derzeit Aktionsangebote auf der Speisekarte an?

Ja, das Restaurant The Seasonal bietet -30% sobre a ementa! Reserviere jetzt einen Tisch auf TheFork und sichere Dir diesen tollen Rabatt.

Bietet das Restaurant The Seasonal vegane Gerichte auf seiner Speisekarte an?

Ja, das Restaurant The Seasonal bietet auch vegane Gerichte an.

Bietet das Restaurant The Seasonal vegetarische Gerichte auf seiner Speisekarte an?

Ja, das Restaurant The Seasonal bietet auch vegetarische Gerichte an.

Bietet das Restaurant The Seasonal glutenfreie Gerichte auf seiner Speisekarte an?

Ja, das Restaurant The Seasonal bietet auch glutenfreie Gerichte an.

Bietet das Restaurant The Seasonal Halāl-Gerichte auf seiner Speisekarte an?

Ja, das Restaurant The Seasonal bietet auch Halāl-Gerichte an.

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Speisekarte 2024 – The Seasonal

R. Soeiro da Costa n24, 8600-624, Lagos

AsiatischDurchschnittlicher Preis: 17 €

9,2

(1.343 Bewertungen)

Wirf einen Blick auf die Speisekarte

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Art der Küche

Indonesisch

Fotos der Speisekarte (1)

Fotos aller Gerichte (235)

+231

Starters

Tomato Soup: 5,3 €
Fresh tomato cooked with garlic and herbs served with toasted bread and cream.
Hot & Sour Soup: 5,3 €
Vegetable stock reduced with seasonal vegetables, vinegar and chilly sauce.
Vegetable Salad: 6,3 €
Fresh vegetables with asian seasoning.
Avocado Salad: 6,9 €
Fresh avocado, tomato, onion and fresh herbs seasoned with lime and pepper.
Sweet Ano Sour Tofu: 6,3 €
Fried tofu tossed in sweet and sour sauce.
Potato Lollipop: 6,3 €
Boiled sweet potatoes with garlic,red onions and mint served with pomegranate mayonnaise.
Drums of Heaven: 6,9 €
Chicken drumsticks tossed in asian flavours.
Fried Shrimps: 7,9 €
Fried shrimps tossed in asian flavours.
Asian Clams: 6,9 €
Stir fried clams cooked in oriental sauce.

The Taste of Asia

Aubergine Pistachio: 15,4 €
Aubergine marinated with house made spices paste cooked with cherry tomatoes and rosted pistachio served with papadum and saffron rice.
Orange Chicken: 15,9 €
Crispy chicken cooked with fresh orange sauce, finished with sesame oil served with jasmine rice.
Mango Prawns: 17,6 €
Fried prawns cooked in mango pulp, ginger, chilly and honey sauce served with jasmine rice.
Mango Tofu: 15,3 €
Fried tofu cooked in mango pulp, ginger, chilly and honey sauce served with jasmine rice.
Coco Salmon: 17,3 €
Pan seared salmon in house made spices & herbs paste reduced in coconut milk served with coconut rice and pickle.
Coco Prawn: 19,3 €
Pan seared prawn in house made spices & herbs paste reduced in coconut milk served with coconut rice and pickle.
Spinach Curry Vegan: 15,3 €
Home made spinach puree cooked with onion,tomato, and indian spices served with basmati rice.
Spinach Curry Chicken: 17,3 €
Home made spinach puree cooked with onion,tomato, and indian spices served with basmati rice.
Spinach Curry Prawns: 18,3 €
Home made spinach puree cooked with onion,tomato, and indian spices served with basmati rice.
Rendang Vegan: 15,3 €
House made spices paste reduced with coconut milk served with nasi lemak rice.
Rendang Chicken: 17,3 €
House made spices paste reduced with coconut milk served with nasi lemak rice.
Rendang Minced Beef: 17,6 €
House made spices paste reduced with coconut milk served with nasi lemak rice.
Thai Green Curry Vegan: 15,3 €
Green curry made with chilly, galangal, lemon grass, shallot and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Thai Green Curry Chicken: 17,3 €
Green curry made with chilly, galangal, lemon grass, shallot and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Thai Green Curry Prawns: 18,3 €
Green curry made with chilly, galangal, lemon grass, shallot and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Phanang Curry Vegan: 15,3 €
Phanang curry made with lemon grass, shallot, kaffir lime, garlic and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Phanang Curry Fish (Mackerel): 15,6 €
Phanang curry made with lemon grass, shallot, kaffir lime, garlic and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Phanang Curry Pork: 16,6 €
Phanang curry made with lemon grass, shallot, kaffir lime, garlic and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Phanang Curry Chicken: 17,3 €
Phanang curry made with lemon grass, shallot, kaffir lime, garlic and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.
Phanang Curry Duck (In Clay Pot): 24,6 €
Phanang curry made with lemon grass, shallot, kaffir lime, garlic and ground spices reduced with coconut milk and asian vegetables served with jasmine rice.

Sizzlers

Vegetarian: 17,6 €
Vegetable manchurian,fried tofu served with stir fried noodles with sizzling sauce on sizzling platter.
Chicken: 19,6 €
Chicken manchurian, stir fried vegetables served with stir fried noodles with sweet & sour sauce on sizzling platter.

Häufig gestellte Fragen

The Seasonal

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